Adaptogenic Vegan Chocolate Truffles These adaptogenic vegan chocolate truffles will quickly become your go to after dinner sweet treat! Not to be confused with bliss balls, which typically consist of Read…[...]
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How to Make a DIY Floral Fall Wreath Fall has arrived and so has many beautiful golden colored flowers that grace the side of the roads here in the south.…[...]
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Best Cookie Baking Tips From Vintage Cookbooks! Grandma knows best when it comes to baking right?! I’m an avid cookbook collector, always seeking more vintage recipes to recreate! Most of…[...]
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Zucchini and Parmesan Thyme Tart When there is a lot of summer produce, and always an abundance of zucchini and squash, there’s no better way to use it than to…[...]
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Vegan Pumpkin Spice Pancakes Hello Fall! It’s September, the weather may be hot and sunny here in Texas, but with an abundance of Cinderella pumpkins displayed outside of Whole Read…[...]
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Shaved Brussel Sprout Winter Salad There’s nothing quite like eating and gathering with your friends and family during the holidays. Candlelit dinners, festive drinks, delicious food, and festive spirits simply…[...]
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One Bowl Quick and Easy Banana Bread Imagine your friends decide to come over to catch up. You need a comforting warm snack to serve. You can whip up this…[...]
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How to Make a Bee Balm Oxymel So you woke up with a scratchy sore throat? I have the perfect remedy for you! A bee balm oxymel is a delicious…[...]
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Strawberry Rhubarb and Thyme Hand Pies Strawberries are still in season, and rhubarb, getting so much attention on instagram these days, had to be added into these cute pop tart-like…[...]
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Vegan Lemon and Lavender Scones These vegan lemon lavender scones are essential for your next tea party. If you’re not having a tea party, they are still essential. Why? Because…[...]
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